Cooked Playdough
3 cups flour
1.5 cups salt
6 tsp cream of tarter
3 tbsp oil
3 cups water
Dissolve salt in the water. Pour all ingredients into a large pot. Stir constantly over medium heat until a ball forms by pulling away from the sides. Knead the dough mixture until the texture matches playdough (1-2 minutes). Store in plastic container. Should last for at least 3 months.
Add your desired colors to the the plain dough and knead until completely incorporated.




1 comment:
Thanks for the recipe! I was thinking of doing playdough today for my girls and your blog post came to my mind. :)
Post a Comment